Hey Everyone,
I hope you had a great Christmas & New Years. I've set up a really good wine dinner at Marks Restaurant in Greensboro for Monday January 23rd starting at 7:00 pm. RSVP's are required. Marks Restaurant: 336-387-0410 to make a reservation. $80.00 per person.
Stags' Leap Winery in Napa Valley has been making wines for a really long time and make some really awesome wines. I hope you'll RSVP this event and come have a good time tasting some of these wines along with some delicious food prepared by Chef Mark. Ms. Tara Brickley, the District Manager for NC for Stags' Leap Winery will be on-hand to talk about the wines and answer all your questions.
Cheers,
Pete
First Course
Crab Macaroni & Cheese with Creamy Herb Boursin
Paired with Chardonnay, Napa Valley
Second Course
Rack of Lamb with Port Demi-Glace & Roasted Root Vegetables
Paired with Investor Red Blend, Napa Valley
Third Course
Bacon Wrapped Kobe on a Brioche Crouton with Caramelized Onion & Truffle Reduction
Paired with Cabernet Sauvignon, Napa Valley
Dessert
Blackberry-Chocolate Bread Pudding with Cinnamon Creme Anglaise
Paired with Petite Sirah, Napa Valley
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